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European Journal of Environmental Ecology

Volume 10, Issue 1, 2023
Mcmed International
European Journal of Environmental Ecology
Issn
XXX-XXXX (Print), 2393 - 9672 (Online)
Frequency
bi-annual
Email
editorejee@mcmed.us
Journal Home page
http://mcmed.us/about/ejee
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Abstract
Title
HACCP – A TOOL IN CONTROLLING FOOD BORNE ZOONOSES
Author
Dorothy Pushparani* and Rita Narayanan
Email
ritanarayanan@gmail.com
keyword
Zoonoses, foodstuffs, infected animals .
Abstract
Zoonoses are infections or diseases that can be transmitted directly or indirectly between animals and humans, for instance by consuming contaminated foodstuffs or through contact with infected animals. The severity of these diseases in humans varies from mild symptoms to life-threatening conditions. Research indicates that between one third and one half of all human infectious diseases have a zoonotic origin, that is, are transmitted from animals. About 75% of the new diseases that have affected humans over the past 10 years (such as the West Nile Virus) have originated from animals or products of animal origin.
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